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Hand sanitizer gel 75% alcohol dispenser 1 Liter

Hand sanitizing gel 75% hydroalcoholic solution, 4 dispensers of 250ml without rinsing.

€59.00
VAT included
Quantity
In Stock

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Hand sanitizing gel 75% hydroalcoholic solution, 4 dispensers of 250ml without rinsing. Made in Italy.
Composition: 75% Isopropyl Alcohol, Glycerin, H2O2, Water, Perfume
Many competing products of GHIMAS Défense 75 do not reach or declare the recommended percentages. (ii)
Its formulation does not provide for the use of gelling agents as they could compromise antimicrobial efficacy. (iii)

Each pack includes 4 250ml dispensers, contains 75% isopropyl alcohol as per WHO recommendation for its effectiveness on bacteria and viruses (i), including the one responsible for Covid-19.

References:
i
a. WHO guidelines on hand hygiene in health care. ISBN 978 92 4 159790 6 (NLM classification: WB 300), 2009
b. Graham M. Frequency and duration of handwashing in an intensive care unit. American Journal of Infection Control, 1990,
18:77-81.
c. Pittet D et al. Evidence-based model for hand transmission during patient care and the role of improved practices. Lancet
Infectious Diseases, 2006, 6:641–652.
ii
a. WHO Guidelines on Hand Hygiene in Health Care: a Summary, 2009 WHO/IER/PSP/2009.07
b. World Health Organization - Recommended handrub formulations – Update 2020, from WHO Guidelines on Hand Hygiene in
Health Care: a Summary, World Health Organization 2009 WHO/IER/PSP/2009.07-
c. Pittet D, Allegranzi B, Sax H. Hand hygiene. In: Jarvis W, ed. Bennet & Brachman’s Hospital Infection, 5th ed. Philadelphia,
Lippincott Williams & Wilkins, 2007: 31-44.
iii
a. Traore O et al. Liquid versus gel handrub formulation: a prospective intervention study. Critical Care, 2007, 11:R52.
b. Dharan S et al. Comparison of waterless hand antisepsis agents at short application times: raising the flag of concern. Infection
Control and Hospital Epidemiology, 2003, 24:160 –164.
c. Kramer A et al. Limited efficacy of alcohol-based hand gels. Lancet, 2002, 359:1489–1490.
GHIMAS75

Specific References